Ag Across the State
From the country to the city, agriculture impacts us all — and these stories are only the latest examples.
Build Your Base: Helping Young Athletes Fuel for Success
Training, practice and recovery all play important roles in preparing for a sports season. But athletes can sometimes overlook another essential part of performance: nutrition.
Turkey: A Nutrient Dense Protein
With the holidays approaching, many South Dakota families are beginning to plan meals featuring one of the season’s most recognizable foods: turkey.
Harvest Math: Why Farmers Feel the Fall Pressure
Harvest is one of the busiest and most demanding times of year for farmers. To help understand how their efforts help to feed us all, let’s take a look at the work that gets accomplished in a short window of time.
Sharing the Road During Harvest: A Little Patience Goes a Long Way
September marks the beginning of a busy harvest season across South Dakota. As farmers spend long days bringing in crops, more tractors, combines, grain carts and other equipment will be traveling between fields.
Regenerative Agriculture is About Progress, Not Perfection
Every growing season begins with a series of decisions. South Dakota farmers evaluate factors such as their soil, the weather and crop rotations to determine how to keep their fields productive and resilient.
The Care Behind Every Cut of Pork
With the cost of feeding a family top of mind for many consumers, the value of high-quality, nutritious protein matters.
OTI Helping Farmers Explore Organic Farming
In recent editions of our newsletter, we’ve highlighted how farmers work to improve soil health, build a sustainable future and provide an abundance of food options for consumers. One of those options is purchasing organic food.
Glyphosate: Why Regulations Help Address Understandable Concerns
Whether you’re a farmer tending thousands of acres of cropland or a suburban resident caring for a backyard garden, growing healthy plants takes more than merely planting and harvesting.
SD Dairy Farmers Improving Soil Health and Water Quality with Regenerative Agricultural Practices
Regenerative agriculture practices are currently at the forefront of conservation conversations. As widespread soil erosion and decreased land productivity continue to occur at unprecedented levels, farmers are turning to regenerative agricultural practices to improve soil health and restore degraded soils.
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